SOUTH AFRICAN MEDICAL RESEARCH COUNCIL (SAMRC) The South African Medical Research Council (SAMRC) strives to improve the nation’s health and quality of life by funding and conducting relevant and leading health research. It further aims to promote equity, career development and progression. The organisation prides itself on six values: pioneering, partnering, excellence, respect, integrity and citizenship. The SAMRC retains the right not to make an appointment. Should no feedback be received within 30 days of the closing date, kindly consider your application as unsuccessful. SPECIALIST SCIENTIST: FOOD ENVIRONMENT AND DIETARY QUALITY Permanent position Unit/Directorate: Non-Communicable Diseases Research Unit Region : Cape Town Office Closing date: 16 March 2021 The South African MRC NCDRU’s program on ‘Food environment and dietary quality (FEDQ)’ is a research program aiming through optimization of the food environment and dietary quality, to improve the prevention and control of common non-communicable diseases (NCDs) in the South African and African context. The program is located organizationally under the auspices of the Office of the Director, NCDRU. NCDRU is looking for an enthusiastic scientist to continue the development and maintenance of its program of research on food environment and dietary quality.
Candidate must meet the following requirements:
Advantages:
The SAMRC offers a competitive, all-inclusive remuneration package in the region of R820 660 per annum, which is negotiable depending on experience and qualifications. In accordance with the SAMRC’s Employment Equity Plan, preference will be given to suitably qualified candidates from the designated groups. For this reason, we require race, gender and disability status to be specified. Disabled persons are encouraged to apply. PLEASE QUOTE THE REFERENCE NUMBER (R360A) IN ALL COMMUNICATIONS Visit the following Web Site to complete an online application. https://forms.gle/WUdfpzLxj8rywZZ49
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